Resources & Links

To facilitate and paper writing service aid in your Paleo diet journey, I have started to compile a list of websites that provide products and information which can be of help. This page will be updated as I find new resources, so come back frequently to see what’s new.

The #1 Site for Grass-fed Food & Facts: http://www.eatwild.com/ -
Your source for safe, healthy, natural and nutritious grass-fed beef, lamb, goats, bison, poultry, pork, dairy…and other wild edibles.

http://www.eatwild.com/products/index.html - Locations to find pastured meat and dairy products locally.

http://www.westonaprice.org/ - The Weston A. Price Foundation is a nonprofit, tax-exempt charity founded in 1999 to disseminate the research of nutrition pioneer Dr. Weston Price, whose studies of isolated non-industrialized peoples established the parameters of human health and determined the optimum characteristics of human diets. Dr. Price’s research demonstrated that humans achieve perfect physical form and perfect health generation after generation only when they consume nutrient-dense whole foods and the vital fat-soluble activators found exclusively in animal fats.

http://www.vitamindcouncil.org/ - The Vitamin D Council is a group of concerned citizens and scientists who believe many humans are needlessly suffering and dying from Vitamin D Deficiency. We have been incorporated as a nonprofit, tax-exempt 501(c)(e) educational corporation in the State of California since 2003

http://ftcldf.org/ - Farm-to-Consumer Legal Defense Fund.

The Farm-to-Consumer Legal Defense Fund is a 501 (c) (4) non-profit organization made up of farmers and consumers joining together and pooling resources to:

  • Protect the constitutional right of the nation’s family farms to provide processed and unprocessed farm foods directly to consumers through any legal means.
  • Protect the constitutional right of consumers to obtain unprocessed and processed farm foods directly from family farms.
  • Protect the nation’s family farms from harassment by federal, state, and local government interference with food production and on-farm food processing.


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